Jul 1, 2008

Gobi (Cauliflower) Manchurian

I love Manchurians... especially with fried rice!! Even though there are 2 parts in cooking this dish it is very easy.. you'll need

  1. 2 cups of Maida or All purpose flour
  2. 1/2 cup cornflour
  3. 1/4 cup soya sauce
  4. 250 grms of cauliflower
  5. 1 tbsp finely chopped ginger and garlic
  6. 1/2 of a large capsicum
  7. 1 medium spring onion
  8. 4-5 tbsp chili sauce
  9. coriander leaves to garnish

  • First you'll have to mix maida cornflour salt few drops of soya sauce and water to form a thick batter.
  • Dip cauliflower in it and deep fry
  • Heat oil in another pan and add the ginger and garlic,onions,capsicum,spring onions and stir.
  • when its done add soya sauce and chili sauce and stir
  • Add the fried cauliflower to it. Mix without breaking the cauliflower.
  • Add more sauce if needed. Garnish with coriander leaves.

1 comment:

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