Green Pulav...

Green Pulav.. i usually make this when i have a lot of mint leaves!!! So instead od wasting them i just make a pulav of it and my kiddos love any type of pulav!!

you'll need

1. 1 bunch of fresh coriander leaves and mint leaves finely chopped
2. 3-4 green chillies
   
3. 1 tbsp ginger and garlic paste
   
4. 1 tsp garam masala
   
5. salt to taste
6. 2 onions finely chopped
7. 4 tspns oil
   
8. 2 cups boiled basmati rice
   
9. water
10. a handful of green peas
11. boiled potatoes - fried in oil

how to make:

• Grind coriander leaves, mint leaves and green chilies and make a thick paste.
• Fry onions till golden brown, add garam masala and ginger and garlic paste.
• Fry till oil seperates then add the grinded paste with a little water.
• Let it cook till you get a nice aroma and it should thicken.
• Add salt to taste, peas and the fried potatoes.
• Add the rice to it and mix well.
  
• Serve hot with any veg or non-veg dish.